Banville & Jones Wine Co. brings the highest quality, best priced, recognized and yet to be discovered wines from around the world home to our customers. These wines are hand chosen and tasted by our team of professionals, and guaranteed to exceed your expectations. Banville & Jones Wine Co. carries all of the brands you know and love, and many that are sure to surprise you.


Our staff are wine lovers. They are passionate about wine and food. And most importantly, they're great listeners: they know that in the world of wine lovers there are many different tastes, preferences, and budgets. We invite you to stop in today to explore and experience all the Banville & Jones has to offer.

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The Wine of Tolaini

Tolaini Vladisanti
Picconero 2009

Rich, concentrated and muscular, yet wonderfully balanced.


Tolaini Vladisanti
Valdisanti 2008

Full-bodied with deep but reserved fruit flavors framed by rich oak. A cellar worthy wine.


Tolaini Al Passo
Al Passo 2008

Spicy notes of French oak rise above distinct aromas of cherry and berry. One of our favourites!



The Cellar Door

Issue 18:
South of France

From the Languedoc-Rousillon through Provence, the south of France produces some of the most interesting, and best value, wines from the country. In this issue, we explore the top 5 features about travelling in the south, the notion of garrigue and the

cellardoor extras

Taste & Learn - Upcoming Events


The Chef presents the menu and guests select wines under the direction of the instructor. Glass Level Beginner - $65/person plus taxes

Italy-North to South with Amici

What goes better with wine that Italian food? Join us for an evening with Amici Restraurant, the experts in all things Italian. Banville and Jones staff will carefully select the perfect wine pairing for this tour from North to South.

White Wine of Italy, Spain & Portugal

Join us for some great white wine from Italy, Spain & Portugal. Glass Level Beginner - $45.00/person plus taxes

CornerVine Wine Reviews

Picconero 2008

A special wine for a special occasion, from my family vineyard in Tuscany. Michel Rolland personally selects the blend for Picconero, and it is always stunning! Give it an hour or so in the decanter and let it aerate--then it will really shine! -TJ

Rated: 96/100
Monthelie Cuvee
Paul Garaudet

A lovely, medium bodied (even medium priced!) red Burgundy that would be ideal with a wide range of great food. The village of Monthelie is so devoted to the grape vine that the local saying is that at harvest, even the chickens go hungry! -SJ

Rated: 90/100
Pinot Noir
Blue Mountain Winery

A wonderful Canadian choice for Thanksgiving. Bright cherries, luscious strawberries, and a long lingering finish that hints of cinnamon and spice. One of the best Canadian Pinots we carry.

Rated: 93/100

Tina Jones

  • President
  • Wine Enthusiast

Sylvia Jansen

  • Wine Educator
  • Certified Sommelier

Mike Muirhead

  • Purchasing
  • General Manager
  • Certified Sommelier